quinta-feira, 8 de maio de 2014

CAN TINA

A SCHOOL LUNCH SALAD ENTREE OPTION FEATURING LOW SODIUM CHICKEN, A WHOLE-GRAIN ROLL, FRESH RED PEPPERS , AND CILANTRO DRESSING IS ASSEMBLED IN A LUNCH BASKET AT MIRROR ELEMENTARY SCHOOL, WASHINGTON..

A SCHOOL LUNCH AT CAMINET DEL BESOS KINDERGARTEN  IN BARCELONA: CREAM OF VEGETABLE SOUP, PAN FRIED BREAST OF VEAL WITH SALAD, A PIECE OF BREAD  AN ORANGE OR BANANA AND WATER.
TWO LUNCH TRAYS AT PRIMARY SCHOOL IN LONDON. THE MEAL AT RIGHT CONSISTS OF PASTA WITH BROCCOLI AND SLICES OF BREAD, AND FRUIT. AT LEFT ARE VEGETABLE CHILI WITH RICE AND BROCCOLI , SPONGE CAKE WITH CUSTARD, AND A BANANA.

A MEAL OF RICE, SALMON, RATATOUILLE, A SLICE OF BREAD, A SALAD WITH CELERY AND CARROTS, AN ORANGE AND DONUT  AT ANNE FRANCK SCHOOL IN LAMBERSART  FRANCE.

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